El Greek del Puerto

All customers love the wonderful Greek cuisine. The success of El Greek del Puerto would be impossible without a quality staff.

A friendly service appreciated by visitors. Most of the time, this place provides you with a spectacular atmosphere. A true Mediterranean oasis at the Port of Estepona, El Greek del Puerto has been delighting lovers of authentic Greek cuisine since its opening. As soon as you enter the restaurant, the trip to Greece begins with the typical music and the decoration with blue and white accents, the sea and boats surrounding the terraces on all sides.

The team prides itself and with good reason to operate Gibraltar’s only “authentic” Greek restaurant in Estepona. In this unpretentious restaurant, everything is cooked as the mother of its founder cooked. It's simple, but it's good and it's fresh. Here, we discover how much people love Greece.

Greek cuisine is much more than souvlaki and feta. The secret? Simplicity and fresh ingredients, but first and foremost a key ingredient: olive oil.

Look for the best quality. Olive oil, cheese, lemon, oregano, olives, products come from Greece. For a convivial meal, the Greeks like to share a few mezes (the equivalent of Spanish tapas) such as stuffed vine leaves, feta with honey, saganaki or Greek village salad.

It is also possible to compose your dish by ordering lamb chops, octopus, shrimps or fresh fish.

The selection of imported and 100% Greek wines perfectly complements the culinary journey.

It is an important contribution to accompany the dishes and add to the authentic experience. When you come here, you eat Greek and you drink Greek. Notice to lovers of Greek pitas, the management of El Greek del Puerto has launched the weeks of Live Music. On the menu: artists, songs, dances, joy and conviviality.

Decidedly, blue is blue! The Mediterranean Sea, the blue of the Port of Estepona and the Greek blue of El After the blue storefront of El Greek del Puerto.

Friendly address at the Port of Estepona. You can sit either on the edge of the boats, or in the room with a 360° view of the Port, or on one of the terraces by the water.

Smiling young women have a simple motto “to make you discover the diversity of Greek cuisine.

The wine list bears witness to this: in addition to Greek beer and ouzo, this is an opportunity to taste a good, well-chosen Greek vintage. It is even the place to taste a retsina again, this Greek wine infused with pine resin. Indeed, this famous wine, infused with the aromas of pine, has often left sinister memories and persistent headaches. Not with the Retsina chosen by El Greek del Puerto.

"El Greek del Puerto, authentic Traditional Greek Cuisine on the Costa del Sol".

SERVICES

☑️ Breakfast
☑️ Lunch & Dinner
☑️ Wine & Drinks
☑️ Desserts
☑️ Live Music
☑️ Home Delivery / Take Away
☑️ Lunch & Dinner for Groups
☑️ General Events

The Team

When we talk about the particular universe of a restaurant, we too often forget to put those without whom nothing is possible in their proper place.

Thank you to our kitchen team for sharing flavors in the colors of Greece, for all these hours of preparation. Bravo for offering all our customers fresh and qualitative cuisine despite an impressive pace, very short rest times, constant standing, warm work spaces, hours of service under pressure.

Thank you to our restaurant room team, the chefs’ work facilitators, who are the interface between the cook and the customer. They bring you food and drinks on demand, twirl and listen to our customers even if they fall behind on their service.

Real professions, functions made of self-sacrifice, passion, the desire to share and please, which requires listening. A real personal commitment.

You have to be fundamentally good to absorb and distribute so much energy on a daily basis. So as not to be demoralized by leg and back pain at the end of the day.

You are modern-day gladiators and what you do requires rare physical, mental and above all human qualities.